HAITIAN
海天 Haitian was established in 1955, and it is a professional seasoning production and marketing enterprise. The company is committed to inheriting and innovating traditional brewing techniques through modern scientific research and technology. Its product range covers various series, including soy sauce, oyster sauce, paste, vinegar, cooking wine, seasoning sauce, hot pot base, and more, with over a hundred different varieties.
Haitian is an outstanding enterprise in China’s seasoning industry with a long history. Its current product lineup includes over 500 specifications of various series, such as soy sauce, oyster sauce, paste, vinegar, cooking wine, seasoning sauce, chicken bouillon, chicken powder, fermented bean curd, hot pot base, etc., with an annual output value exceeding 20 billion yuan.
With the mission of “spreading the taste business, brewing a fulfilling life,” Haitian has always been devoted to inheriting and innovating traditional brewing techniques using modern scientific research and technology. The company has established a large-scale glass sun-drying pond and fermentation tanks covering an area of over 600,000 square meters, dedicated to the sun-drying of high-quality soy sauce. It has multiple world-class fully automatic packaging production lines and an industry-leading nationally recognized laboratory to strictly implement quality standards. Haitian has also introduced a complete set of scientific research and testing equipment from abroad to create a seasoning production base with world-class standards.
Safe, delicious, and of high quality, Haitian products are not only popular in the domestic market but are also exported to over 80 countries and regions worldwide. Haitian is committed to promoting Chinese culinary culture globally, providing high-quality products, allowing more people to enjoy the joy of delicious food, and helping more families experience a fulfilling life.